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    Q&A with the golfer John Cook about his near miss at winning the 1992 British Open.

    He was leading late in the 1992 Open, but ended up losing by a stroke.In the 1992 British Open at Muirfield in Scotland, John Cook had his first major win within his grasp. Leading by two strokes in the final round, all he needed was to make a two-foot birdie putt on No. 17 and par No. 18, and the claret jug would, in all likelihood, have been his.He missed the putt and bogeyed 18, finishing a stroke behind the champion, Nick Faldo.Cook, who tied for second a month later in the P.G.A. Championship, won 11 PGA Tour events but no majors.An analyst for Golf Channel, Cook, 64, reflected recently on the 1992 Open.The following conversation has been edited and condensed.Can you bring me back to that week in Muirfield and what it felt like to come so close?I felt very confident. I was second or third on the money list and playing good. The problem was when I got over there, my clubs didn’t make it for two days. I walked around, hit shots out of Mark O’Meara’s [the American golfer] bag. Just kind of relearned the golf course. I played there in 1980, but hadn’t played any of the Opens from then on.Why didn’t you go during those years?I either wasn’t exempt or wasn’t high enough on the money list to take three weeks out, spend $20,000 to go. I had a young family. They couldn’t travel with me.When did the clubs arrive?I got them Tuesday evening, so I did get to practice on Wednesday with them. I was ready to go.Maybe not having your clubs took a little pressure off?You might be right. I felt refreshed. I felt like I knew the course by just kind of walking around, seeing things. Maybe, in a roundabout way, that’s the way to prepare. You’ve know what you got to do. You’ve got to keep it out of the bunkers, keep it out of the heather and go from there.So the key is to call the airlines and have them lose your clubs?Just make sure they’re there Tuesday night.On the green at 17, did you think you needed to make an eagle?I’m thinking, if this [30-foot] putt goes in, great. If it doesn’t, not a big thing. Just go up, tap it in and move on to 18. I hit a good first putt, just missed on the right edge. It went by a couple of feet. I went up and marked it. This was just a little two-footer that normally you pay attention. I didn’t. I took it for granted.What does that mean?I got up and didn’t think about exactly where I wanted to hit it. I hit it too hard. It went through the break and missed. There’s some pressure there. I didn’t really feel it, but when I think about it, I got out of my routine, and that’s part of not handling the pressure. Part of handling the pressure is you stay in that routine. The same walk, the same marking of your ball, the same putting it down. For some reason, I took it for granted that this was already given to me.How did you deal with such a heartbreaking loss?That night was not comfortable. I got back to the house we were renting with Mark. He came out and handed us [Cook and his caddie] a couple of beers. He didn’t really say anything. He was busted up.Thirty years later, is the pain still there?Quite honestly, it is. Everyone keeps reminding me: “You’ve had a wonderful career. You’ve won 20 plus times on both tours. You can be proud of yourself.” Yeah, I’m very proud of that. I’ve won a lot of golf tournaments.But I’m disappointed I didn’t win a major. I thought I had the game to win any of the majors.Who you picking for St. Andrews?I think Rory’s [McIlroy] game is just right. You’ve got to keep it out of bunkers, and you’ve got to stay away from hitting that one [disastrous] shot. He has that one shot in him. He can’t afford to have that one shot. And I think Xander [Schauffele, who has won his last two starts]. Those would be my two. More

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    The Players to Watch at the Scottish Open

    Here are five golfers who could win the tournament at the Renaissance Club in North Berwick.Another major championship in professional golf, the last of 2022, is just around the corner: next week’s British Open at the Old Course in St. Andrews. With Tiger Woods and Phil Mickelson expected in the field, along with other marquee names, the quest to win the claret jug should be quite a spectacle.First, however, comes this week’s Genesis Scottish Open at the Renaissance Club in North Berwick, Scotland. The tournament, with a stellar field of its own — 14 of the top 15 golfers in the world — is also likely to provide some enduring memories.Here are five players to watch.Matt FitzpatrickIt will be fascinating to see what happens from here on with Fitzpatrick, who captured last month’s United States Open for his first PGA Tour victory.Will Fitzpatrick, 27, follow the path of Danny Willett, another major champion from England — the 2016 Masters — who hasn’t won in the United States since? Willett has registered three victories on the European Tour.Or will he perform more like one of the game’s greats, Nick Faldo, also from England, who has six majors on his résumé?Fitzpatrick has the talent to be a factor for many years. His approach from the bunker on No. 18 at the Open, which ended up 18 feet from the hole, was as clutch as it gets. He is ranked No. 10 in the world.Andrew Redington/Getty ImagesCollin MorikawaAt the halfway mark at the Open, Morikawa, still only 25, appeared headed to a possible third major crown in three years. He won the 2020 P.G.A. Championship and the 2021 British Open.Then came the seven-over 77 in Saturday’s third round, which included two double bogeys and four bogeys.After a collapse like that on such a grand stage, some players might not have been able to summon their best effort a day later.That wasn’t the case with Morikawa. He rebounded with a four-under 66, his second of the week, to finish in a tie for fifth. Morikawa, ranked No. 4, tied for 71st in last year’s Scottish Open.Charles Krupa/Associated PressSam BurnsWith all of the attention Scottie Scheffler has received this season, it’s easy to overlook what Burns has accomplished: three victories and eight top 10s in 19 starts. One of the wins came over Scheffler in May at the Charles Schwab Challenge in Texas.Burns, 25, who tied for 18th at the Renaissance Club in 2021, makes his share of birdies, 4.40 per round, seventh among tour players. And while his accuracy off the tee isn’t very impressive — he ranks 134th in that category — it does not appear to set him back as he is 14th in greens in regulation. He is ranked ninth.Julio Cortez/Associated PressXander SchauffeleSchauffele, 28, was long overdue when he broke through two weeks ago at the Travelers Championship in Connecticut. It had been more than three years since he captured an individual PGA Tour event, the 2019 Sentry Tournament of Champions in Hawaii. Perhaps he will now get on a roll.Schauffele, ranked No. 11, doesn’t appear to have any major weaknesses. He averages around 305 yards off the tee, tied for 12th in greens in regulation and second in sand save percentage. If there is any aspect of his game that he could improve, it would be converting more putts from 15 feet or longer.Charles Krupa/Associated PressJon RahmRahm, a former No. 1, hasn’t been in contention that often in recent months. With his enormous talent, that could change at any moment.Although he won the Mexico Open two months ago, he failed to be a factor in the Masters, tying for 27th, and in the P.G.A., tying for 48th. At the U.S. Open, where he was the defending champion, Rahm was still in the hunt heading into Sunday, but fired a four-over 74 to finish in a tie for 12th.Ranked No. 3, Rahm, 27, competed in his first Scottish Open in 2021. He came in seventh, only two shots back. More

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    For the Scottish Open, the Renaissance Club Toughens Up

    After it first hosted the Open in 2019, some players said the course was too easy. Changes were made.There has been a certain amount of grumbling — justified or not — about how some European Tour courses play too easy, most notably in 2019 when Rory McIlroy criticized the playability at the Renaissance Club in North Berwick, Scotland, which has hosted the Scottish Open since 2019.“I don’t think the courses are set up hard enough,” McIlroy told reporters at the time after the Alfred Dunhill Links Championship, also played in Scotland. “There are no penalties for bad shots.“I don’t feel like good golf is regarded as well as it could be. It happened in the Scottish Open at Renaissance. I shot 13-under and finished 30th [actually tied for 34th] again. It’s not a good test. I think if the European Tour wants to put forth a really good product, the golf courses and setups need to be tougher.”Other players soon voiced similar concerns. Ernie Els of South Africa said he agreed “100 percent” with McIlroy. “European Tour flagship tournaments and other top events need to be ‘major’ tough. Test the best!” Els said on Twitter.Edoardo Molinari of Italy, a three-time winner on the DP World Tour, said on Twitter: “Good shots must be rewarded and bad shots must be punished … it is that simple!”.Now, either from player input or owners simply making improvements, several courses have made changes in Europe and the United States, including the Renaissance Club, which is hosting the Scottish Open for the fourth time starting on Thursday.Padraig Harrington of Ireland, a three-time major winner who recently consulted with the course architect Tom Doak, admits it may have played easy at first.“The first year had low scoring, but that was because the European Tour didn’t know the golf course,” Harrington said about the initial year the club hosted the tournament. “They went very easy on the setup. That’s when the Renaissance Club’s owner, Jerry Savardi, said, ‘Let’s toughen up this course.’”Players like McIlroy were reacting to how officials set up the course for the tournament, Doak said. Consider the weather.“They’ve played the tournament there three years, and they’ve not had a normal weather year once,” he said. “It’s only been windy one or two days out of 12. It’s normally a windy place, it’s just like Muirfield next door. The conditions make a big difference.“But we don’t control the weather. You can’t build a links course and tighten it up so that it’s hard in benign conditions, because then when it’s windy the course is impossible to play. You have to have some leeway. So we’re going slow with the changes. We don’t want to overact.”Jon Rahm plays from the rough during the opening round of last year’s Scottish Open.Jane Barlow/Press Association, via Associated PressMost of the changes have been incremental.“The last two or three years we’ve mostly done little tweaks — fairway bunkers and contouring,” Doak said. “We’re just working around the margins. When I first designed the course [in 2008], we were just going to host an event once. You don’t really design for a one-time event, I design for member play.“But when you’re going to host a tournament on a repeated basis, then you need to think about the core function of the golf course and what we want to do differently because of that.”They’ve also let the rough grow. “We’re trying to get the rough rougher,” he said.The addition of fairway pot bunkers [deep with high side walls] far from the tee should present an increased challenge for players by forcing them to think more carefully about their shots and strategy, Doak said.“We never really thought about it when the course was first built,” he said. “I just never worried about players carrying 300 yards. But now a bunch of them can.”Other more significant changes were considered, like changing greens, or making them smaller.“It would be really difficult to change a green and get it back to the right condition before the next tournament.” Doak said. He is waiting to see how the course plays in more normal weather conditions. “Then we’ll see if we keep going with changes, or if we’re good where we are.”Harrington, who won the United States Senior Open last month, approached the changes from a player’s point of view.“As a player, you want those changes right now,” he said. “In a perfect world, all golf courses evolve. Golf courses are always changing. But you have to go slowly with these changes, and you can’t go into it making it tougher for the sake of making it tougher.A view of the 14th green at the Renaissance Club, which is hosting the Scottish Open for the fourth time.Andrew Redington/Getty Images“We’ve made subtle changes to separate the field a little bit,” Harrington said. “You have to make your golf course a stern test.“I love to punish the guy who doesn’t take it on, or chickens out and bails. But nobody wants to stop a player from playing well. We want to encourage them to play well, tease them, and ask them to hit more great shots. But we’re going to punish you if you take a shot and miss it.”Harrington also underscored how the changes will force players to more carefully select their shots.“We more clearly defined the penalties, and if a player wants to take them on, great,” he said. “But they separate the winner from the guy who finishes 10th. If you’re not playing well, there’s a lot of danger. But if you’re playing well, you’ll get rewarded.The goal of Savardi, the club’s owner. was simple. “I want a course that rewards the good shots, and punishes the bad ones,” he said. “No matter what the weather is.”Yet Savardi still has an eye on the weather.“The greens are bone dry, and our fairways are rock hard,” he said. “If the weather stays like this, this place is going to be on fire.” More

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    Scottish Soccer’s Brexit Problem: No Way In, and No Way Out

    Boxed in by stricter rules for imported players and rising prices for British ones, Scotland’s clubs may struggle to stay competitive.Juhani Ojala knew he would have to wait. Travel restrictions were still in place in Scotland when, in the middle of July, the Finnish defender agreed to join Motherwell, a club of modest means and sober ambitions in the country’s top division. Upon landing, Ojala knew, he would have to spend 10 days isolating in a hotel before joining his new teammates.What he did not know was quite how long his wait would be after that. Even after he completed his compulsory isolation, Ojala was still not allowed to start preseason training. Legally, for another two weeks, he was not even permitted to kick a ball. The quarantine was one thing. The bureaucracy, it turned out, was quite another.A year ago — indeed, at any point in the last two decades or so — Ojala’s move to the Scottish Premiership would have generated as little fuss as it did attention. Once Motherwell had agreed to a fee with his former club and to a contract with the player, it would have been a simple matter of “jumping on a plane and doing a medical,” Motherwell’s chief executive, Alan Burrows, said. “He would have been ready to play within 24 hours.”All of that changed in January, when — four and a half years after the Brexit referendum — Britain formally, and finally, left the European Union. As of that moment, clubs in England, Scotland, Wales and Northern Ireland no longer had the untrammeled access to players from its 26 member states (a different set of rules apply to Ireland) they had enjoyed since the 1990s.Instead, potential recruits to Britain from Europe — as well as the rest of the world — are now judged according to a points-based system that takes into account everything from their international career and the success of their club team to how much they are going to be paid. Access to Britain’s leagues is granted only to those players who can accrue 15 points or more.For the cash-soaked teams of the Premier League, that change has meant little. There are occasional administrative delays — Manchester United had to wait several days for Raphaël Varane to be granted his work visa even after it had been approved — but the vast majority of potential recruits clear the new, higher bar with ease.The effect, though, has been starkly different in Scotland. Unlike the Premier League, the Scottish Premiership is not one of Europe’s financial powerhouses. Its clubs do not habitually recruit decorated internationals, or pluck stars from one of the continent’s most glamorous leagues.Instead, their budgets dictate that they must search for lesser-known names in smaller markets. That approach, many say, has been made immeasurably more complex by the Brexit rules. With the cost of hiring players from England spiraling, too, clubs and their executives are increasingly worried about what the future of Scottish soccer may look like.“What we have seen, really, is that the markets are chalk and cheese, but we have a one-size-fits-all solution,” Motherwell’s Burrows said. “There is a premium on current international players that is outside the financial capabilities of most Scottish clubs.”Motherwell had to make a case for its signing the Finnish defender Juhani Ojala this summer. The process, a simple one when Britain was a member of the European Union, took weeks.Gian Ehrenzeller/EPA, via ShutterstockBritain’s biggest teams face no such hurdles. The current system grants an immediate work permit to any player who has featured in at least 70 percent of competitive games over the last two seasons for any one of soccer’s top 50 national teams. That means any player who has also been a regular for a successful club team in one of Europe’s better leagues is almost certain to be given a pass — or, to use the technical term, a Governing Body Endorsement. It is in these rich waters that clubs in the Premier League tend to do much of their fishing.In Scotland, though, only the country’s two dominant clubs, Rangers and Celtic, can even dream of pursuing players of that quality. The rest of Scotland’s teams tend to shop for bargains, or at least for value, every time the transfer window opens. “It’s clear to me,” Motherwell’s Burrows said, “that we would struggle to get anyone we could afford to sign to 15 points.”That was certainly the case with Ojala. To Burrows and his team, the defender represented something of a coup: not just a Finnish international, but a player who had on occasion captained his country; a veteran not only of the Danish league but with experience in Switzerland and Russia, too.But when Motherwell tallied up how many points he was worth, he did not come close to the requirements.“The Danish league is ranked in the fifth band of six by the Home Office,” Burrows said. “He got a couple of points there. We got a couple more for what his salary would be in relation to the league average. But his team had finished fourth from bottom in Denmark. It had not played in Europe. He had not played enough international games.” Ojala’s application, in the end, only mustered eight points.This is where the bureaucracy came in. Clubs in Scotland, at the moment, have access to an appeal system. They can apply to the Scottish Football Association for an exemption, making an appointment to press their case as to why a player who has fallen short would still be a worthwhile signing.That, though, is only the first step. If the authorities grant a Governing Body Endorsement on appeal, the player — assisted by the club — must then apply for a work visa: filling in an online form, followed by booking a biometrics appointment at a visa application center, run by a number of outside companies to whom the job has been outsourced by the British government. Only once that is complete is the player granted a visa, and the transfer signed off by the government.Scotland’s two biggest teams, Celtic and Rangers, have the means to support some of their ambitions. Most of their Scottish rivals do not.Russell Cheyne/ReutersThough the “largely faceless” process can be smooth, according to Stuart Baird, a partner at Centrefield Law, a firm that specializes in international sports law, clubs navigating it for the first time — increasingly the case post-Brexit — have not always found it straightforward.“One of the problems is that a lot of clubs had not needed to use the Home Office sponsorship system, because previously it was only required for non-E.U. players,” he said. “Sometimes it can depend on the right people being available to help you to get the timely responses that clubs need.”The concern for many clubs in Scotland is that the current system does not appear to take into account the type of player they can afford to sign. Many of the markets Scotland’s teams have access to — in Scandinavia and the Balkans, say — are ranked in the lower bands of the Home Office’s criteria, and few of their teams compete in the later stages of European competitions.One head of recruitment at a Scottish Premiership team has, in his rare idle moments over the summer, developed a thought exercise to work out if a theoretical target might be able to accrue 15 points.So far, even in his most fanciful scenario — signing an occasional international (no points) from the Czech league (Band 4, four points), who had featured regularly (four points) in his club’s unexpected run to the later stages of the Europa League (Band 2, four points) — he has not made the math work.The lesson, to some, is straightforward: Clubs must learn to adapt to the new rules, to find recruits in places they have not always looked for them.“If we operate like we have done previously, then that will take us nowhere,” said Ross Wilson, the technical director at Rangers. “Clubs will have to build strategies around the points system.”Rangers, for example, has started to take greater interest in players in South America, realizing that while it might no longer find it easy to sign a player from a traditional market like Scandinavia, a regular Paraguayan or Venezuelan international might sail through the application process.“The world is much smaller now,” Wilson said. “There is more data available, more advanced scouting systems, more intelligence. We can access far more markets than we could previously.”Wilson said he did not believe cost should be a barrier to having a “solid infrastructure,” pointing out that clubs of all means can use third-party platforms like Wyscout and Scout7 to look for players, but the far greater resources that Rangers — and Celtic — can dedicate to scouting dwarf those of most of their competitors in the Scottish Premiership.For those clubs, the future is troubling. Burrows has noticed Scottish teams “being squeezed at both ends.” Not only is it harder to identify players from abroad who meet the visa criteria, but clubs in England’s lower leagues are increasingly shying away from importing talent, too.That has led to a “significant inflation in domestic salaries,” he said, pricing Scottish teams out of markets in the second, third or even fourth tier of English soccer. “It is simple supply and demand,” Burrows said. “Players are a kind of commodity, and those players have become infinitely more valuable.”Worse still, this may just be the start. As things stand, the exemption system that eventually allowed Motherwell to sign Ojala this summer is set to be abolished at the end of the current transfer window. If the appeal mechanism is not retained, or the planned system is not changed, then many of Scotland’s clubs may find it all but impossible to import players.“I’m hoping that in the next four or five months, between windows, we can find a solution that is not a 15 point-style system,” Burrows said. “If that remains the bar, the market will shrink beyond all recognition, and it is going to make life very difficult not just for Scottish clubs, but for teams in England, outside the Premier League.” More

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    5 Players to Watch at the Scottish Open

    The golf tournament serves as a tuneup to the British Open, which is a week later.This week’s Scottish Open features an excellent field of players, and it is easy to understand why.The tournament serves as a tuneup for next week’s British Open, giving players an opportunity to get acclimated with the challenges of links golf, played on courses on sandy soil near a coastline. Among those who will be in Scotland: the world No. 1 Jon Rahm, the winner of last month’s United States Open; No. 3 Justin Thomas; and No. 4 Collin Morikawa. More